Monjasang Miyako’s House，韩国 / 日韵韩筑 院居食境

来源：设计先锋队（ID:toot8448）

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Designed by DEEF DESIGN STUDIO, Monjasang Miyako’s House in Goyang is a 114-square-meter monjayaki restaurant that weaves Japanese food culture into a warm spatial narrative with a "house on the yard" concept. As the second branch of Monjasang, it abandons the first store’s dark masculine tone, adopting a bright ivory base with white wood and light textures to craft a neutral and luxurious ambiance. The space takes Japanese monjayaki culture as the core, blending the warmth of a private residence with the casualness of an outdoor yard, letting diners experience the deep charm of Japanese food culture in a relaxed and pleasant atmosphere.

由 DEEF DESIGN STUDIO 打造的韩国高阳市 Monjasang Miyako’s House，是一座以 “院中屋” 为核心理念，将日式美食文化编织进温暖空间叙事的 114 平方米文字烧餐厅。作为 Monjasang 品牌的二店，它摒弃首店深沉的男性化基调，以柔润的象牙白为基底，搭配白木与浅质肌理，营造出中性且轻奢的空间氛围。空间以日式文字烧文化为核心，融合私宅的温馨与户外庭院的随性，让食客在松弛愉悦的氛围中体验日式饮食文化的深层韵味。

The design fully leverages the site’s three open sides and curved layout, breaking the single expression of a pure indoor residence and creating the unique "A Small House on the Yard" concept. The kitchen area’s partial wall is designed as a house wall to outline the sense of a private residence, while the rest of the space is kept open to blur the boundary between indoor and outdoor. The ceiling is left exposed to enhance the outdoor yard feeling, and ropes are used at the corridor boundary to make a fence-like design. Diners sitting in the space feel as if they are in a cozy Japanese yard, enjoying delicious food in a natural and unrestrained environment.

设计充分借力场地三面临空与弧形布局的特质，打破纯室内居所的单一表达，打造出独有的 “院中屋” 空间概念。厨房区域的局部墙面被设计为住宅式墙体，勾勒出私宅的空间归属感，其余区域则保持开放式布局，模糊室内外的边界感。顶面做裸顶处理强化户外庭院的氛围感，与走廊的交界处以绳索打造围栏式设计，让落座的食客仿若置身温馨的日式庭院，在自然随性的环境中享用美味。

Different from the first branch’s dark and heavy color palette, this space takes soft ivory as the background tone, with white wood and light textured materials as the visual focus, shaping a bright, neutral and luxurious overall ambiance. The light color system softens the spatial lines, eliminating the sense of restraint of a traditional restaurant and bringing a warm and comfortable residential experience to diners. The selection of materials abandons complicated decorations, focusing on the original texture of the materials, and the gentle touch of wood and the smoothness of ivory surfaces complement each other, making the space elegant without being cold, warm without being trivial.

与首店深沉厚重的配色不同，该空间以柔润的象牙白为背景主调，将白木与浅肌理材质作为视觉焦点，塑造出明亮、中性且轻奢的整体氛围。浅色系柔化了空间线条，消解了传统餐厅的拘束感，为食客带来温馨舒适的居家体验。材质选择摒弃繁复装饰，注重材质本身的原生肌理，木材的温润触感与象牙白质感的细腻顺滑相互映衬，让空间雅致而不冰冷，温暖而不琐碎。

The design embeds Japanese traditional culture into every detail of the space, creating a strong cultural atmosphere while adding interesting interactive experiences. At the base of the entrance’s large square column, stone is used to create a traditional Japanese architectural image, and the upper shelf integrates the brand’s signature "Omikuji" fortune-drawing event. The façade is fitted with ropes for hanging fortune papers, which not only adds a functional interactive area but also leaves room for the space to grow—countless fortune papers tied by diners will gradually form a unique cultural landscape of the store.

设计将日本传统文化融入空间的每一处细节，在营造浓厚文化氛围的同时，增添了趣味的互动体验。入口大方形立柱底部采用石材打造日式传统建筑的质感，上部置物架则融入品牌标志性的 “御神签” 抽签活动，外立面装设可悬挂签纸的绳索，既增设了功能性的互动区域，也为空间留下生长的余地，食客系挂的无数签纸将逐渐形成店铺独有的文化景观。

The entrance is the first window of the space’s cultural expression, with the square column as the visual core, combining traditional texture and modern functionality. The stone base inherits the sense of ritual of Japanese traditional architecture, giving the space a stable and profound cultural foundation, while the upper Omikuji shelf and façade rope design inject modern interactive fun into the traditional culture. This design makes the entrance not only a traffic node but also a cultural interactive point, letting diners touch Japanese traditional culture the moment they enter the store, and laying a relaxed and interesting emotional tone for the whole dining experience.

入口是空间文化表达的第一窗口，以方形立柱为视觉核心，融合传统质感与现代功能性。石材基座承袭日式传统建筑的仪式感，赋予空间沉稳深厚的文化底蕴，上部的御神签置物架与外立面绳索设计则为传统文化注入现代互动趣味。这份设计让入口不再只是交通节点，更成为文化互动触点，让食客踏入门店的瞬间便触摸到日式传统文化，为整个用餐体验奠定松弛有趣的情感基调。

The spatial layout is carefully planned to balance the practical needs of catering operation and the immersive experience of Japanese culture. The kitchen area with a house wall design ensures the functional privacy of food production, and the open dining area creates a relaxed yard-like dining atmosphere. The curved layout of the site is fully utilized to make the traffic flow smooth, and the rope fence at the corridor not only defines the spatial boundary but also does not block the visual connection. Every functional design is centered on diners’ experience, letting people enjoy the delicious monjayaki while deeply feeling the unique charm of Japanese food and residential culture.

空间布局经精心规划，平衡了餐饮运营的实用需求与日式文化的沉浸式体验。带住宅墙体设计的厨房区域保障了菜品制作的功能私密性，开放式的用餐区则营造出松弛的庭院式用餐氛围。充分利用场地的弧形布局让交通动线流畅无阻，走廊处的绳索围栏既界定了空间边界，又不阻隔视觉连通。每一处功能设计都以食客体验为核心，让人们在享用文字烧美味的同时，深度感受日式饮食与居住文化的独特魅力。

Monjasang Miyako’s House, as the second branch of the brand, completes the upgrade of the brand’s spatial narrative with a new character and spatial concept. It takes "Miyako’s second home" as the emotional core, different from the first store’s "housewarming party" concept, creating a more relaxed and casual social space for diners. The space is no longer just a place for eating, but a carrier for spreading Japanese monjayaki culture, letting Korean diners indirectly experience the deep flavor of Japanese food culture in a warm and pleasant residential-style space, and writing a new chapter for the brand’s cultural communication.

Monjasang Miyako’s House 作为品牌二店，以全新的人物设定与空间概念完成了品牌空间叙事的升级。它以 “宫子的第二居所” 为情感核心，区别于首店 “乔迁宴” 的概念，为食客打造出更松弛随性的社交空间。这里不再只是用餐的场所，更是传播日式文字烧文化的载体，让韩国食客在温馨惬意的居家式空间中，间接体验日式饮食文化的深厚底蕴，为品牌的文化传播写下全新篇章。

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编辑：夏边际

撰文：豆宝宝

校改：吴一仁

编排：布忠耀

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